Poor Little Vegans

Breakfast of Champeens

Here we go again! – Twigs and berries for breakfast…

Breakfast of Champeens

Check out this Saturday morning breakfast of champeens that Bob whipped up. Tofu Scramble with sauteed onion and garlic, nutritional yeast and tofutti sour cream, crispy fried potatoes, ketchup and pan fried vegan pepperoni, a.k.a. Veggeroni.

Poor little vegans.

By Camille Armantrout

Camille lives with her soul mate Bob in the back woods of central North Carolina where she hikes, gardens, cooks, and writes.

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