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Food

PUTTING SUMMER IN A JAR

The summer squash is upon us along with tomatoes, cucumbers, potatoes, and basil.  There’s so much food that we can no longer keep up by simply turning it into meals.  No two people can eat ten pounds of potatoes, ten pounds of tomatoes, and five pounds each of cucumbers and summer squash each week! We […]

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Food

SPUD LOVE

With all the CSA action going on around us, we hardly have to grow anything in our own garden.  But Bob could no more stop growing food than a fish could stop breathing water, so this year he decided to plant more of the things we end up buying at the grocery store. That would […]

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Food

TWENTY-FIVE TOP FIVE

Earlier this month, Bob and I took a couple of weeks off for our annual road trip north to visit family and friends.  Those 1500 miles on the road in Blanche, our Mercedes 300TD “Hoopty Ride” wagon gave us plenty of time to chew on things. It wasn’t long before our conversation turned to food […]

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Food

SPRING PARSNIPS – a hard core lesson in letting go

An unlikely vegetable teaches me the fine art of letting go.

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Food

SIMPLE GREENS

I recently figured out any easy way to process the abundance of greens Bob and I take in from our garden and two CSA’s.  It’s my job to keep the produce flowing from farm box to plate and the bulk of it is greens.  Making sure we eat them is the best health insurance we […]