Pretty much every Sunday we eat some version of this meal for dinner. Mashed potatoes, golden gravy, a fresh vegetable and some kind of protein. It’s been awhile since we’ve made tempeh or seitan cutlets so we’ve been cheating with processed foods. Mostly because Bob has been working 50 hours a week between his full […]
Bliss Bits
Happiness generally comes in tiny packages, sometimes so tiny that it’s easy to miss if you aren’t paying attention. And because I made a resolution to “Find the joy, lose the beleaguered attitude,” I need to make sure I’m not looking the other way when the bluebird of happiness flies by. One easy way to […]
Breakfast of Champeens
Here we go again! – Twigs and berries for breakfast… Check out this Saturday morning breakfast of champeens that Bob whipped up. Tofu Scramble with sauteed onion and garlic, nutritional yeast and tofutti sour cream, crispy fried potatoes, ketchup and pan fried vegan pepperoni, a.k.a. Veggeroni. Poor little vegans.
Well, here we are, eleven hours into 2012 and Bob and I have already eaten a bowl of black-eyed peas to ensure prosperity throughout the coming year. If I could twinkle my nose and make it so, 2012 would be the year when humanity wakes up and becomes more humane. The war industry would come […]
Christmas Dinner
Another Vegan meal of twigs and berries. This time, in honor of Christmas and shared with Jason and Haruka: Roasted tofurky and root vegetables, mashed potatoes, golden gravy and the ubiquitous greens. This time of year we eat greens at every meal.
